Southwest Chicken Quinoa Power Bowl
By Bolthouse Farms

Bolthouse Farms® Organic Avocado Ranch pairs perfectly with this Southwest Chicken Quinoa Bowl recipe and it’s sure to help you power through the day.


  1. Combine ½ cup quinoa and 1 ½ cups of chicken stock in a small sauce pot. Season with salt. Bring to a slow simmer. Cook for 10-12 minutes until grains are cooked through. Cool.
  2. Place quinoa in a small serving bowl and top with the remaining ingredients.
  3. Top with Bolthouse Farms® Organic Avocado Ranch Dressing.


  • ¼ ea. Avocado, sliced
  • 1 ea. Breakfast Radish, sliced
  • ½ ea. Lime, wedges
  • ¼ c. Black beans
  • ¼ c. Sweet Corn
  • ¼ c. Pico de Gallo
  • ¼ bu. Cilantro, washed & dried
  • ½ (5-6oz) Chicken Breast
  • 1 ½ c. Quinoa, cooked in Chicken Broth (2-1 Ratio)
  • 2-3 Tbsp. Bolthouse Farms® Organic Avocado Ranch Dressing
  • Prep: 5min
  • Cook: 12min
READY IN: 17min