Matcha Chia Overnight Oats
By Bolthouse Farms

Use our rich and creamy Bolthouse Farms Original Plant Protein Milk in this delectable Matcha Chia Overnight Oats recipe for a dairy-free spin on a breakfast favorite.


  1. In a pint jar stir together oats, chia, matcha, and salt. Stir in milk and maple syrup. Cover and store in the refrigerator overnight.
  2. Before serving top with cocao nibs, fruit, and more maple syrup if desired.


  • ½ cup old-fashioned rolled oats
  • 1 tablespoon chia seeds
  • 1 teaspoon powdered matcha tea
  • Pinch fine sea salt
  • 1 cup Bolthouse Farms® Original Plant Protein Milk
  • 2 teaspoons maple syrup, plus more for drizzling on top if desired
  • 1 tablespoon cocao nibs
  • Sliced peaches and quartered figs
  • Prep: 10min
READY IN: 10min