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Carrot Recipes Spiced Carrots! Place carrots in a medium saucepan; add water to cover. Bring to a boil. Cover, reduce heat. Simmer 20 minutes or until very tender. Drain. Place carrots in a large bowl; add remaining ingredients. Mash to desired consistency. Yield: 4 servings (serving size: 1/2 cup). Back to Carrot Recipes
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